SILVERTON - Seasons Buffet is offering veterans and active military on Veterans Day. Chef Robert Irvine will host a special meet and greet from 1 to 3 p.m. The military chefs will work in 15 teams of four, bringing together military members from all branches of the Armed Forces during this hand-to-pan competition. More than 50 active duty military from across the world will face off during a food fight for the title of Armed Forces Culinary Grand Champions. The culinary event will make its debut in Las Vegas this Veterans Day weekend and will be hosted by the resort’s newest chef, Robert Irvine. TROPICANA - The Military Hospitality Alliance and resort host the 13th annual Military Culinary Competition on Saturday, Nov.
